A: The bridesmaids' luncheon is a wonderful opportunity to thank those special women in your life for all their cooperation and support during this busy time in your life.
Who. Traditionally, the luncheon could be hosted by either the bride the bridesmaids. Nowadays, it is almost always hosted by the bride, to thank her maids for their efforts. Attendees may also include other close friends or relatives participating in the wedding.
When. The “luncheon” can be dinner, brunch, or even an afternoon of group pampering at the local spa. The event can be formal and elegant or casual and fun. While the day before the wedding is still a popular time to host the luncheon, you may choose to have your event earlier.
Presents. This is a great time for the bride to present her attendants with thank you gifts. If your mother and future mother-in-law will also be attending, you might want to take this opportunity to provide each with a gift in thanks for their support.
Tradition. One charming custom associated with the luncheon is the bridesmaids' cake. The details vary in the telling, but the cake is often pink and contains a coin, thimble or ring, baked in. The cake is cut and a slice is distributed to each maid. Whoever finds the trinket in her slice is thought to be "blessed in affairs of the heart" -- possibly the next to wed.
Personalization. Even if your wedding is the picture of formality, there is no reason you can't break the rules with your bridesmaids' luncheon. Why not consider these ideas when planning your special time with the girls:
*A picnic.
*A tasting menu at your favorite restaurant.
*Movie night.
*An outing to a great new art exhibit.
*A co-ed event with your fiancé and his groomsmen.
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